WebFeb 15, 2024 · Join Harvard University lecturer Glory Liu as she traces how generations of Americans have read, reinterpreted, and weaponized Smith’s ideas, revealing how his … WebAdam Smith’s America is by Glory Liu, a lecturer in Social Studies at Harvard, and looks at how this happened to Adam Smith, an 18th-century moral philosophy professor from Glasgow who, amongst other things, worked as a customs officer and wrote a book called The Wealth of Nations.

About — Glory M. Liu

WebJul 1, 2024 · Glory Liu is a Lecturer for Social Studies in the Harvard University with one video in the C-SPAN Video Library; the first appearance was a 2024 Interview. … WebJun 17, 2024 · Glory Liu is a Postdoctoral Research Fellow at the Political Theory Project at Brown University specialising in Political Theory and American politics. Soon, however, she will take up a position as College Fellow in Social Studies at Harvard University. In this conversation with Paul Sagar (KCL), she discusses the modern reception of Adam Smith ... fried black beans

Virtual Event: Glory Liu with Roundtable by 92NY

WebGlory Liu Political Theory Field Paper Winter 2014 DRAFT 3 economics alike. Several key studies have tackled the concept of the “paradox of commercial society” in Smith’s corpus. Among the most notable works is Hont and Ignatieff’s landmark introductory essay in Wealth and Virtue (1983). Hont and Ignatieff frame the paradox in the WebDec 5, 2024 · Harvard University lecturer Glory Liu says Smith's work is more nuanced. This week, we talk about her research on Smith as detailed in her new book, "Adam Smith's America"." She argues that while the 18th-century Scottish philosopher is widely known in the U.S. for his association with free markets, he was also a social philosopher … WebGlory Liu, Harvard University: Adam Smith, History, and the Meaning of Das Adam Smith Problem in the Progressive Era: Fri, Apr 2: Stefanie Haeffele, George Mason University: Crisis as a Source of Social Capital: Adaptation and Formation of Social Capital during the COVID-19 Pandemic: fried black pepper chicken